Dry with aromas of green pears and a hint of marzipan in a classic amphora bottle.
Pleasant suggestions of toasted hazelnuts, warm embrace with fresh notes.
A delicate fresh and fruity wine with light aroma of ripened apricot and almonds.
Flavours of ripe tropical fruits, complemented by a bright acidity.
Dry with intense flavours of floral notes and almond aftertaste.
Ripe gooseberry aromas, bracing acidity, and flinty-smoke flavours.
Full-bodied, with a great concentration of ripe, rounded fruit characters including blackberry and blueberry.
Full bodied with flavours or roasted hazelnuts and tabacco notes followed by cherry jame notes and vanilla spices.
Soft velvety texture and balanced flavour of black fruit and a touch of spice.
Aged for two years, with notes of dried fruit and plums and a soft oak finish.
Prestigious dry red wine with hints of vanilla and cherry conserve; robust yet elegant.
Black cherry, plum fruit and violets.
The restaurant is closed between Monday 15th August and Tuesday 30th August. We are re-opening on Wednesday 31st and bookings can be made via our booking system.